![](https://artistsforsoup.org/wp-content/uploads/2021/01/slide1.jpg)
Building Gardens,
Growing the Soil
Growing the Soil
![](https://artistsforsoup.org/wp-content/uploads/2016/07/soup-1.png)
![](https://artistsforsoup.org/wp-content/uploads/2016/07/spoon-1.png)
![](https://artistsforsoup.org/wp-content/uploads/2016/07/brush-1.png)
![](https://artistsforsoup.org/wp-content/uploads/2021/01/slide2.jpg)
Building Gardens,
Growing the Soil
Growing the Soil
![](https://artistsforsoup.org/wp-content/uploads/2016/07/soup-1.png)
![](https://artistsforsoup.org/wp-content/uploads/2016/07/spoon-1.png)
![](https://artistsforsoup.org/wp-content/uploads/2016/07/brush-1.png)
![](https://artistsforsoup.org/wp-content/uploads/2021/01/slide3.jpg)
Building Gardens,
Growing the Soil
Growing the Soil
![](https://artistsforsoup.org/wp-content/uploads/2016/07/soup-1.png)
![](https://artistsforsoup.org/wp-content/uploads/2016/07/spoon-1.png)
![](https://artistsforsoup.org/wp-content/uploads/2016/07/brush-1.png)
Several years ago, when Artists for Soup Executive Director Judy Nichols was conducting research in Costa Rica, she heard a distressing but common refrain from Nicaraguan women who migrated there seasonally for work: “We have our houses in Nicaragua but nothing there to eat…”
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